Uvinum's blog's profile
Blog data
- Content
- Uvinum's blog. Blog de Uvinum en español & Uvinum UK | Uvinum España Share your passion for wine! Uvinum in English on Facebook www.flickr.com Go to uvinum's gallery
- Topics & labels
- wine,passion
- Authors
- Albert L.G. , Nico Bour , Alberto Martínez , antoniomoschella , danielacaruso , Lauren Dickinson , Arnaldo Alcón Cánovas , Marta Burgués , Marta Bgood and Sarah Richardier
- URL
- http://blog.uvinum.com
Latest posts in Uvinum's blog
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Discover the wines of Lazio
by Marta Burgués | 1 month ago | 0 commentsItaly is famous for its gastronomy, but also for its wines, young, strong, aged, of long tradition... In the region of Lazio, whose capital is Rome, the wines are very recognized, mostly the whites, thanks to the Trebbiano grape. The most popular is the one from Frascati,...
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Types of orujo, a specialty increasingly demanded
by Marta Burgués | 1 month ago | 0 commentsYou've probably had the opportunity to taste the orujo after a good, long meal with friends or accompanying the dessert. It is the best time to do it because orujo helps the digestion, avoiding the heaviness and fatigue sensation. Coming from the grape skin once fermented,...
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Opening of the first dedicated cava bar in London
by Marta Burgués | 1 month ago | 0 commentsThe progressive internationalization of the brand cava is a fact for some years. This sparkling wine is growing in popularity around the world and many global entrepreneurs in the world of hotels and restaurants include it in the wine lists of its restaurants, recommend it in...
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Celebrities who make or launch spirits
by Marta Burgués | 1 month ago | 0 commentsThe world of gastronomy is increasingly linked to actors or singers who decide to have their own cellars to make wine or elaborate spirits or sell them under their name. It is always an important marketing strategy that makes many people to buy this drink always under the...
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Top 10 single malt according to the americans
by Marta Burgués | 1 month ago | 0 commentsThe single malt whisky is named after its elaboration in a single distillery, by fermenting malted barley or rye. For the most representative of these drinks, produced in Scotland, the product is distilled at least twice in copper stills, has a minimum alcohol content of 40° and gets...
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Great Italian white wines
by Marta Burgués | 1 month ago | 0 commentsAlthough Italy is renowned for its red and rosé wines, it produces also white wines. His most recognized appellations of origin produce high quality white wines, fresh, full-bodied and with a light touch of spicy flavor that usually fascinate the most demanding palates. We have an...
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Drinks records
by Marta Bgood | 1 month ago | 0 commentsGuinness, one of my favorite beers. I can drink it in many different ways, combined with all kinds of dishes and snacks and I always happen to like the result. With the Guinness book of world records is almost the same thing. Whenever you take a look you get surprised with the...
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How to keep a wine bottle once is open
by Marta Bgood | 1 month ago | 1 commentIt does not happen very often but I have heard that it's possible to open a bottle of wine and not to finish it. Although it may seem unrealistic, it is true that it could happen, and in such cases the question that arises us is how to keep a bottle of wine once it's open? What...
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The rosé wines, even in winter
by Marta Burgués | 1 month ago | 0 commentsRosé wines are not only for the summer. Their freshness and flavor presume that are fully optimal to taste them with fish or rice dishes by the sea, but we can also consume them in winter. These are some of the myths that characterize the world of wine, the same way that many people...
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How to make homemade coffee liquor
by Marta Bgood | 1 month ago | 1 commentThe DIY (do it yourself) is trend again also regarding alcoholic beverages. Although, of course, it will depend on what, because I cannot really picture us going out to check and look after our mini vineyard in the balcony as a previous step to elaborate a good vintage in our kitchen....
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The Spritz
by Marta Burgués | 1 month ago | 0 commentsAmong the most fashionable alcoholic beverages nowadays, the Spritz is becoming one of the most consumed in many parts of the world, especially in places where there is a large community from Italy, the country of origin of this refreshing aperitif. The birth of Spritz probably goes...
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10 tricks to master pairing
by Marta Bgood | 2 months ago | 0 commentsMany of you have been asking how to learn to perform a good food and wine pairing, which combinations of wine and food are the best or how to choose wine for food. And even though I think that defining what is a good combination or what is not is a very personal matter, it is true...
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American spirits
by Marta Bgood | 2 months ago | 0 commentsA friend has just returned from his trip down Route 66 (Fede, I'm so jealous!!!)... Although he recommends to take the highway that runs parallel to it, which you can leave whenever you want to visit the places you fancy, and does not have such an archaic speed limit. The fact is that...
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The gin & tonic and its pairing
by Marta Burgués | 2 months ago | 0 commentsFrom tapas we pass to dishes and its tasting, then the art kitchen with new and impossible flavours and now everyone offers flavored gin & tonics with their pairing. Yes, the tasting of gin and tonics is fashionable nowadays and not only in bars and restaurants, but at numerous...
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St. Patrick is here again!
by Marta Bgood | 2 months ago | 0 commentsIf you reading this post you probably have at home a significant collection of hats in green and black, a T-shirt in which sleeve you can read the word Guinness, several key chains, bottle openers and merchandising of all kinds and you know it is not going to be the only one, and...
